9 Ingredients
  • 1 c. all-purpose flour
  • 1 tsp. baking powder
  • .13 tsp. salt
  • ½ c. unsalted butter
  • 1 c. sugar
  • 2 large eggs
  • 2½ c. fresh blueberries
  • ½ tsp. lemon juice
  • 1 tbsp. Confectioners' sugar (optional)
Nutrition
299
15% daily value
8 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

20% 13

Saturated

39% 8

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

15% 44

Carbs (net)

- 42

Fiber

6% 2

Sugars

- 30

Sugars, added

- 25

Protein

7% 4

Cholesterol

26% 77

Sodium

4% 104

Calcium

6% 58

Magnesium

2% 8

Potassium

2% 74

Iron

6% 1

Zinc

3% 0

Phosphorus

15% 108

Vitamin A

13% 118

Vitamin C

5% 5

Thiamin (B1)

12% 0

Riboflavin (B2)

13% 0

Niacin (B3)

7% 1

Vitamin B6

4% 0

Folate equivalent (total)

14% 55

Folate (food)

- 14

Folic acid

- 24

Vitamin B12

6% 0

Vitamin D

125% 19

Vitamin E

5% 1

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 53
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