18 Ingredients
  • 1 cup unsalted butter, at room temperature, plus extra for greasing
  • 2 1/4 cups all-purpose flour
  • 1/3 cup cornstarch
  • 2 teaspoon ground cinnamon
  • 4 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 3/4 cups superfine sugar
  • 2 tsp vanilla extract
  • 4 medium eggs, lightly beaten
  • 1 1/4 cups whole milk
  • Whipped Ganache Filling
  • 3oz dark chocolate (about 70% cocoa solids), finely chopped
  • 1/2 cup heavy cream
  • 3 tsp light brown sugar
  • For the Swiss Meringue
  • 2/3 cup egg whites (about 4 large eggs)
  • 2 cups superfine sugar
  • 1/2 tsp cream of tartar
Nutrition
593
30% daily value
12 servings
                                       
                                            vegetarian
     

Fat

38% 25

Saturated

74% 15

Trans

- 1

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

29% 88

Carbs (net)

- 86

Fiber

7% 2

Sugars

- 64

Sugars, added

- 62

Protein

15% 7

Cholesterol

37% 112

Sodium

12% 296

Calcium

19% 190

Magnesium

7% 29

Potassium

5% 189

Iron

14% 3

Zinc

5% 1

Phosphorus

40% 282

Vitamin A

23% 206

Vitamin C

0% 0

Thiamin (B1)

14% 0

Riboflavin (B2)

19% 0

Niacin (B3)

8% 2

Vitamin B6

3% 0

Folate equivalent (total)

19% 78

Folate (food)

- 16

Folic acid

- 36

Vitamin B12

5% 0

Vitamin D

0% 1

Vitamin E

4% 1

Vitamin K

3% 2
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