9 Ingredients
  • 3 tablespoons cornstarch
  • 1 1/2 cups sugar, divided
  • 6 cups fresh blackberries
  • 1/2 cup butter, softened
  • 2 large eggs
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 (8-oz.) container sour cream
  • 1/2 teaspoon baking soda
Nutrition
463
23% daily value
8 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

29% 19

Saturated

55% 11

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

23% 70

Carbs (net)

- 63

Fiber

26% 6

Sugars

- 44

Sugars, added

- 37

Protein

12% 6

Cholesterol

31% 92

Sodium

8% 182

Calcium

14% 140

Magnesium

8% 32

Potassium

6% 262

Iron

12% 2

Zinc

9% 1

Phosphorus

28% 196

Vitamin A

20% 179

Vitamin C

25% 23

Thiamin (B1)

18% 0

Riboflavin (B2)

20% 0

Niacin (B3)

13% 2

Vitamin B6

6% 0

Folate equivalent (total)

26% 103

Folate (food)

- 42

Folic acid

- 36

Vitamin B12

9% 0

Vitamin D

152% 23

Vitamin E

13% 2

Vitamin K

19% 23

Sugar alcohols

- 0

Water

- 131
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