5 Ingredients
  • 2 cups half and half
  • 1/4 cup ground vietnamese coffee (see note above)
  • 6 egg yolks
  • 1 (14 ounce) can sweetened condensed milk (see note above)
  • 1/2 teaspoon kosher salt
Nutrition
216
11% daily value
10 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

17% 11

Saturated

32% 6

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

8% 24

Carbs (net)

- 24

Fiber

- 0

Sugars

- 24

Sugars, added

- 0

Protein

12% 6

Cholesterol

40% 119

Sodium

7% 168

Calcium

17% 174

Magnesium

4% 16

Potassium

6% 222

Iron

2% 0

Zinc

5% 1

Phosphorus

25% 178

Vitamin A

12% 107

Vitamin C

2% 1

Thiamin (B1)

5% 0

Riboflavin (B2)

17% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

4% 18

Folate (food)

- 18

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

0% 1

Vitamin E

2% 0

Vitamin K

1% 1
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