6 Ingredients
  • 3-4 fresh unsprayed lavender stems, flowers only
  • 2 large free-range egg whites
  • 100g/3½oz caster sugar
  • 1-2 drops of red food colouring, mixed with 1-2 drops of blue food colouring (optional)
  • 150ml/5fl oz double cream
  • ½ tbsp icing sugar
Nutrition
59
3% daily value
16 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

5% 4

Saturated

11% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 7

Fiber

- 0

Sugars

- 7

Sugars, added

- 6

Protein

1% 1

Cholesterol

4% 13

Sodium

0% 11

Calcium

1% 6

Magnesium

0% 1

Potassium

0% 14

Iron

0% 0

Zinc

0% 0

Phosphorus

1% 6

Vitamin A

4% 39

Vitamin C

0% 0

Thiamin (B1)

0% 0

Riboflavin (B2)

2% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

0% 0
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