7 Ingredients
  • 3 cans (7.5 oz. each) refrigerated buttermilk biscuits
  • 3/4 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1/2 cup butter or margarine, melted
  • 4 oz. (1/2 of 8-oz. pkg.) philadelphia cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 to 2 tbsp. milk
Nutrition
326
16% daily value
12 servings
                                       
                                            vegetarian
     

Fat

26% 17

Saturated

44% 9

Trans

- 1

Monounsaturated

- 3

Polyunsaturated

- 0

Carbs

14% 41

Carbs (net)

- 40

Fiber

5% 1

Sugars

- 20

Sugars, added

- 17

Protein

8% 4

Cholesterol

10% 31

Sodium

25% 603

Calcium

3% 33

Magnesium

0% 2

Potassium

0% 21

Iron

7% 1

Zinc

1% 0

Phosphorus

2% 14

Vitamin A

11% 100

Vitamin C

0% 0

Thiamin (B1)

0% 0

Riboflavin (B2)

2% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

60% 9

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 28
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