11 Ingredients
  • 3 whole(s) napa cabbages quartered
  • 4 cup(s) gochugaru (korean red chili pepper flakes)
  • 4 cup(s) coarse salt
  • 12 clove(s) garlic pureed
  • 1 whole(s) yellow onion pureed
  • 1 tablespoon(s) brown sugar
  • 3 tablespoon(s) sweet rice flour
  • 1/2 cup(s) fish sauce
  • 4 tablespoon(s) salted shrimp (saewujeot)
  • 3 piece(s) green onions 2 inch piece
  • 1/2 whole(s) korean radish thinly sliced
Nutrition
147
7% daily value
4 servings
                                       
                                            low-​fat, dairy-​free, gluten-​free
     

Fat

2% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

10% 30

Carbs (net)

- 26

Fiber

14% 4

Sugars

- 13

Sugars, added

- 2

Protein

16% 8

Cholesterol

7% 20

Sodium

122% 2922

Calcium

9% 94

Magnesium

27% 113

Potassium

16% 744

Iron

14% 3

Zinc

8% 1

Phosphorus

17% 121

Vitamin A

11% 102

Vitamin C

254% 228

Thiamin (B1)

14% 0

Riboflavin (B2)

14% 0

Niacin (B3)

20% 3

Vitamin B6

86% 1

Folate equivalent (total)

19% 75

Folate (food)

- 75

Folic acid

- 0

Vitamin B12

10% 0

Vitamin D

0% 0

Vitamin E

8% 1

Vitamin K

41% 49

Sugar alcohols

- 0

Water

- 219
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