12 Ingredients
  • 4 slices multigrain bread, cut into 1/2-inch cubes
  • 2 tablespoons extra-virgin olive oil
  • 1 cup grated dill havarti cheese (about 4 ounces)
  • 1 bunch scallions, chopped
  • 1/2 cup mayonnaise
  • 1/3 cup chili sauce
  • 1 cup chopped half-sour pickles, plus 1 tablespoon pickle juice
  • 1 5-ounce container baby kale (about 8 cups)
  • 1/2 head iceberg lettuce, cut into 1-inch pieces
  • 1 pint cherry tomatoes, halved
  • 1/2 pound deli-sliced roast beef, torn
  • 1/2 pound deli-sliced roast turkey, torn
Nutrition
735
37% daily value
4 servings
                                       
                                            high-​fiber, low-​carb
     

Fat

79% 51

Saturated

70% 14

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 17

Carbs

9% 26

Carbs (net)

- 20

Fiber

26% 7

Sugars

- 9

Sugars, added

- 0

Protein

83% 42

Cholesterol

48% 145

Sodium

38% 903

Calcium

30% 300

Magnesium

22% 88

Potassium

26% 921

Iron

21% 4

Zinc

37% 5

Phosphorus

72% 506

Vitamin A

23% 210

Vitamin C

59% 36

Thiamin (B1)

18% 0

Riboflavin (B2)

29% 0

Niacin (B3)

57% 11

Vitamin B6

48% 1

Folate equivalent (total)

27% 108

Folate (food)

- 108

Folic acid

- 0

Vitamin B12

30% 2

Vitamin D

0% 0

Vitamin E

14% 3

Vitamin K

206% 165
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