10 Ingredients
  • 1 pound bittersweet chocolate, chopped
  • 2 ounces unsalted butter
  • 1 cup sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • Pinch salt
  • 1/2 cup all-purpose flour
  • 1/4 tablespoon baking powder
  • 1 pound white chocolate, roughly chopped
  • 1/2 pound whole skinned hazelnuts, see Cook's Note*
Nutrition
128
6% daily value
60 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

12% 8

Saturated

18% 4

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 13

Fiber

3% 1

Sugars

- 12

Sugars, added

- 12

Protein

4% 2

Cholesterol

5% 14

Sodium

1% 21

Calcium

3% 28

Magnesium

4% 16

Potassium

2% 80

Iron

3% 1

Zinc

3% 0

Phosphorus

7% 47

Vitamin A

1% 12

Vitamin C

0% 0

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

3% 10

Folate (food)

- 7

Folic acid

- 2

Vitamin B12

3% 0

Vitamin D

19% 3

Vitamin E

5% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 3
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