12 Ingredients
  • 2 head garlic
  • ½ c. extra-virgin olive oil
  • ¼ c. fresh lime juice
  • salt
  • ½ lb. cremini mushrooms
  • ½ lb. shiitake mushrooms
  • ½ lb. oyster mushrooms
  • 3 tbsp. Chopped cilantro
  • 6 bolillo rolls or other crusty rolls
  • 3 c. packed arugula leaves
  • 1 c. prepared tomato salsa
  • ½ lb. soft goat cheese
Nutrition
502
25% daily value
6 servings
                                       
                                            vegetarian
     

Fat

45% 29

Saturated

42% 8

Trans

- 0

Monounsaturated

- 16

Polyunsaturated

- 3

Carbs

15% 46

Carbs (net)

- 41

Fiber

19% 5

Sugars

- 5

Sugars, added

- 0

Protein

35% 18

Cholesterol

6% 17

Sodium

34% 808

Calcium

18% 178

Magnesium

13% 56

Potassium

16% 761

Iron

23% 4

Zinc

21% 2

Phosphorus

48% 334

Vitamin A

15% 137

Vitamin C

12% 11

Thiamin (B1)

37% 0

Riboflavin (B2)

60% 1

Niacin (B3)

50% 8

Vitamin B6

46% 1

Folate equivalent (total)

33% 133

Folate (food)

- 56

Folic acid

- 46

Vitamin B12

5% 0

Vitamin D

4% 1

Vitamin E

24% 4

Vitamin K

25% 30
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