11 Ingredients
  • 2 eggs
  • 1 cup milk
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1 tablespoon sugar
  • 2 tablespoons butter, melted
  • Peach butter (recipe follows)
  • 1/2 cup cut up peaches, fresh or frozen
  • 1 tablespoon orange juice
  • 1 tablespoon sugar
  • 1/2 pound salted butter
Nutrition
112
6% daily value
24 servings
                                       
                                            vegetarian
     

Fat

14% 9

Saturated

29% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

2% 6

Carbs (net)

- 6

Fiber

1% 0

Sugars

- 2

Sugars, added

- 1

Protein

3% 1

Cholesterol

12% 37

Sodium

3% 80

Calcium

2% 17

Magnesium

1% 3

Potassium

1% 34

Iron

1% 0

Zinc

1% 0

Phosphorus

4% 25

Vitamin A

9% 84

Vitamin C

1% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

1% 1
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