13 Ingredients
  • 12 wooden or metal skewers
  • 1/2 cup fresh orange juice
  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon minced chipotle peppers in adobo sauce
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 12 large sea scallops
  • 12 large shrimp, peeled and deveined with tails intact
  • 12 ounces snapper or other firm-fleshed fish, cut into pieces
  • 12 ounces smoked sausage, sliced into pieces
  • 1/2 red bell pepper and 1/2 green bell pepper, cut into pieces
Nutrition
378
19% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

38% 25

Saturated

30% 6

Trans

- 0

Monounsaturated

- 13

Polyunsaturated

- 4

Carbs

2% 7

Carbs (net)

- 6

Fiber

2% 0

Sugars

- 3

Sugars, added

- 0

Protein

64% 32

Cholesterol

35% 105

Sodium

36% 853

Calcium

3% 29

Magnesium

12% 50

Potassium

13% 614

Iron

9% 2

Zinc

20% 2

Phosphorus

69% 483

Vitamin A

5% 48

Vitamin C

35% 31

Thiamin (B1)

16% 0

Riboflavin (B2)

12% 0

Niacin (B3)

39% 6

Vitamin B6

26% 0

Folate equivalent (total)

11% 42

Folate (food)

- 42

Folic acid

- 0

Vitamin B12

113% 3

Vitamin D

17% 3

Vitamin E

16% 2

Vitamin K

6% 8

Sugar alcohols

- 0

Water

- 196
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