13 Ingredients
  • 12 wooden or metal skewers
  • 1/2 cup fresh orange juice
  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon minced chipotle peppers in adobo sauce
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 12 large sea scallops
  • 12 large shrimp, peeled and deveined with tails intact
  • 12 ounces snapper or other firm-fleshed fish, cut into pieces
  • 12 ounces smoked sausage, sliced into pieces
  • 1/2 red bell pepper and 1/2 green bell pepper, cut into pieces
Nutrition
227
11% daily value
10 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

23% 15

Saturated

18% 4

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 2

Carbs

1% 4

Carbs (net)

- 4

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

38% 19

Cholesterol

21% 63

Sodium

21% 512

Calcium

2% 17

Magnesium

7% 30

Potassium

8% 369

Iron

5% 1

Zinc

12% 1

Phosphorus

41% 290

Vitamin A

3% 29

Vitamin C

21% 19

Thiamin (B1)

9% 0

Riboflavin (B2)

7% 0

Niacin (B3)

24% 4

Vitamin B6

15% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

68% 2

Vitamin D

10% 2

Vitamin E

10% 1

Vitamin K

4% 5
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