15 Ingredients
  • 275g/10oz mayonnaise
  • 2 small garlic cloves, crushed
  • 6 tbsp roughly chopped fresh coriander
  • 2 tbsp lime juice
  • 2 tsp apricot jam
  • 1 red chilli, deseeded and chopped
  • Salt and freshly ground black pepper
  • 900g/2lb mixed cooked unpeeled prawns, shells removed
  • 2 firm pink grapefruit, peeled and segmented
  • ½ small white cabbage, cored and shredded
  • 2 fennel bulbs, trimmed, quartered and thinly sliced
  • 2 little gem lettuces, thinly sliced
  • ½ lime, thinly sliced
  • Small handful fresh coriander leaves
  • ½ red chilli, deseeded and cut into thin strips
Nutrition
375
19% daily value
8 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

43% 28

Saturated

22% 4

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 16

Carbs

5% 15

Carbs (net)

- 12

Fiber

14% 3

Sugars

- 8

Sugars, added

- 1

Protein

34% 17

Cholesterol

52% 155

Sodium

36% 869

Calcium

11% 114

Magnesium

11% 45

Potassium

11% 521

Iron

6% 1

Zinc

12% 1

Phosphorus

46% 324

Vitamin A

16% 140

Vitamin C

47% 42

Thiamin (B1)

6% 0

Riboflavin (B2)

5% 0

Niacin (B3)

17% 3

Vitamin B6

23% 0

Folate equivalent (total)

13% 51

Folate (food)

- 51

Folic acid

- 0

Vitamin B12

52% 1

Vitamin D

15% 2

Vitamin E

14% 2

Vitamin K

42% 50

Sugar alcohols

- 0

Water

- 220
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