Bourbon-Pecan Tart with Chocolate Drizzle recipes

Bourbon-Pecan Tart with Chocolate Drizzle recipes
14 Ingredients
  • 1 cup packed light brown sugar
  • 3/4 cup dark corn syrup
  • 3 tablespoons all-purpose flour
  • 2 tablespoons bourbon
  • 2 tablespoons molasses
  • 1 tablespoon butter, melted
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 large egg white
  • 2/3 cup pecan halves
  • 1/2 (15-ounce) package refrigerated pie dough (such as Pillsbury)
  • cooking spray
  • 1/2 ounce bittersweet chocolate, chopped
Nutrition
308
15% daily value
12 servings
                                       
                                            vegetarian
     

Fat

19% 12

Saturated

14% 3

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

16% 47

Carbs (net)

- 46

Fiber

5% 1

Sugars

- 37

Sugars, added

- 37

Protein

6% 3

Cholesterol

11% 34

Sodium

8% 189

Calcium

4% 37

Magnesium

6% 23

Potassium

3% 138

Iron

7% 1

Zinc

4% 0

Phosphorus

7% 51

Vitamin A

2% 22

Vitamin C

0% 0

Thiamin (B1)

10% 0

Riboflavin (B2)

9% 0

Niacin (B3)

5% 1

Vitamin B6

5% 0

Folate equivalent (total)

8% 31

Folate (food)

- 8

Folic acid

- 14

Vitamin B12

3% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

2% 3
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