17 Ingredients
  • 8 slice bacon
  • ⅓ c. mayonnaise
  • ½ tbsp. extra-virgin olive oil
  • ½ tbsp. lemon juice
  • ½ tsp. red wine vinegar
  • 2 chipotle chilies in adobo sauce
  • 1 clove garlic
  • 1¼ tsp. salt
  • 1¾ lb. ground chuck
  • ½ tsp. Freshly ground black pepper
  • ¼ lb. Comté or Gruyère cheese
  • 4 hamburger rolls
  • 4 iceberg lettuce leaves
  • 1 avocado
  • 1 tomato
  • ½ small red onion
  • Pickle slices (optional)
Nutrition
982
49% daily value
4 servings
                                       
                                            high-​fiber, low-​carb
     

Fat

104% 67

Saturated

105% 21

Trans

- 1

Monounsaturated

- 28

Polyunsaturated

- 16

Carbs

10% 31

Carbs (net)

- 26

Fiber

22% 5

Sugars

- 6

Sugars, added

- 0

Protein

129% 65

Cholesterol

67% 202

Sodium

62% 1499

Calcium

41% 406

Magnesium

22% 94

Potassium

29% 1350

Iron

36% 7

Zinc

121% 13

Phosphorus

111% 776

Vitamin A

36% 323

Vitamin C

40% 36

Thiamin (B1)

56% 1

Riboflavin (B2)

50% 1

Niacin (B3)

97% 15

Vitamin B6

121% 2

Folate equivalent (total)

34% 134

Folate (food)

- 73

Folic acid

- 36

Vitamin B12

222% 5

Vitamin D

160% 24

Vitamin E

16% 2

Vitamin K

21% 25

Sugar alcohols

- 0

Water

- 312
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