7 Ingredients
  • 4 (10-inch) flour tortillas
  • 1 cup grated pepper jack cheese
  • 2 Serrano peppers, thinly sliced
  • 1/2 teaspoon cayenne pepper
  • 2 tablespoons vegetable oil
  • 1/2 cup prepared salsa
  • 1/2 lime, cut into wedges
Nutrition
344
17% daily value
4 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

32% 21

Saturated

37% 7

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 3

Carbs

9% 28

Carbs (net)

- 26

Fiber

9% 2

Sugars

- 3

Sugars, added

- 0

Protein

25% 13

Cholesterol

10% 29

Sodium

33% 791

Calcium

34% 339

Magnesium

6% 26

Potassium

4% 207

Iron

12% 2

Zinc

12% 1

Phosphorus

38% 265

Vitamin A

9% 79

Vitamin C

5% 5

Thiamin (B1)

22% 0

Riboflavin (B2)

16% 0

Niacin (B3)

16% 3

Vitamin B6

9% 0

Folate equivalent (total)

25% 101

Folate (food)

- 18

Folic acid

- 49

Vitamin B12

11% 0

Vitamin D

48% 7

Vitamin E

17% 3

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 69
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