12 Ingredients
  • For the mulling spices:
  • Zest of one orange
  • 1 whole nutmeg (you will use only half of it once it is crushed)
  • 3 cinnamon sticks
  • 1/2 teaspoon whole cloves (about 15)
  • 10 allspice berries
  • 1 star anise
  • 4 cardamom pods
  • 3 disks crystallized ginger, minced into roughly 1/8-inch cubes
  • For the Cider
  • 1/2 gallon fresh apple cider
  • Optional: Grand Marnier, Calvados, as desired
Nutrition
121
6% daily value
10 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

10% 29

Carbs (net)

- 27

Fiber

8% 2

Sugars

- 21

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

1% 12

Calcium

5% 47

Magnesium

6% 23

Potassium

7% 328

Iron

4% 1

Zinc

2% 0

Phosphorus

4% 26

Vitamin A

0% 2

Vitamin C

12% 10

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

6% 0

Folate equivalent (total)

2% 7

Folate (food)

- 7

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 201
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