11 Ingredients
  • 1/3 cup sugar
  • 1 cup dry red wine
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon honey
  • 1/2 teaspoon vanilla extract
  • 3 dried figs, halved
  • 3 black peppercorns
  • 1 (4-inch) rosemary sprig
  • 1 (3-inch) thyme sprig
  • 1/2 cup vanilla fat-free frozen yogurt
  • Rosemary sprig (optional)
Nutrition
361
18% daily value
2 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, gluten-​free
     

Fat

1% 1

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

23% 69

Carbs (net)

- 65

Fiber

15% 4

Sugars

- 60

Sugars, added

- 42

Protein

5% 2

Cholesterol

0% 1

Sodium

1% 35

Calcium

11% 108

Magnesium

11% 47

Potassium

10% 492

Iron

8% 1

Zinc

5% 1

Phosphorus

12% 86

Vitamin A

1% 13

Vitamin C

11% 10

Thiamin (B1)

6% 0

Riboflavin (B2)

12% 0

Niacin (B3)

4% 1

Vitamin B6

15% 0

Folate equivalent (total)

4% 16

Folate (food)

- 16

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 202
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