9 Ingredients
  • 4 cups all-purpose flour
  • 1/8 teaspoon fine sea salt
  • 1 pound (4 sticks) unsalted butter
  • 1 large egg white
  • 1/2 cup huckleberry jam or jam of choice, such as blackberry or strawberry
  • 4 large eggs
  • 3/4 cup (1 1/2 sticks, or 12 tablespoons) unsalted butter
  • 3/4 cup sugar
  • 1/2 cup all-purpose flour
Nutrition
929
46% daily value
8 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

102% 66

Saturated

205% 41

Trans

- 3

Monounsaturated

- 17

Polyunsaturated

- 3

Carbs

25% 74

Carbs (net)

- 71

Fiber

10% 2

Sugars

- 20

Sugars, added

- 19

Protein

23% 12

Cholesterol

87% 261

Sodium

4% 89

Calcium

5% 46

Magnesium

5% 22

Potassium

3% 150

Iron

21% 4

Zinc

9% 1

Phosphorus

21% 147

Vitamin A

64% 574

Vitamin C

2% 2

Thiamin (B1)

47% 1

Riboflavin (B2)

39% 1

Niacin (B3)

27% 4

Vitamin B6

6% 0

Folate equivalent (total)

55% 221

Folate (food)

- 37

Folic acid

- 108

Vitamin B12

15% 0

Vitamin D

449% 67

Vitamin E

16% 2

Vitamin K

6% 8

Sugar alcohols

- 0

Water

- 53
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