11 Ingredients
  • 4 peeled hard boiled eggs, sliced and cut into cubes
  • 1 bunch parsley leaves, chopped
  • 1 small onion, diced
  • 2 cups bread crumbs
  • 1/2 cup melted butter
  • 1/2 cup chicken broth or vegetable broth (or more as needed)
  • 1 1/2 pounds calf's sweetbreads
  • Salt
  • Freshly ground black pepper
  • 1/4 cup grapeseed oil
  • 1/2 cup all-purpose flour
Nutrition
722
36% daily value
6 servings
                                       
                                            low-​sugar
     

Fat

81% 53

Saturated

100% 20

Trans

- 1

Monounsaturated

- 15

Polyunsaturated

- 12

Carbs

12% 37

Carbs (net)

- 34

Fiber

10% 3

Sugars

- 3

Sugars, added

- 0

Protein

48% 24

Cholesterol

131% 394

Sodium

25% 597

Calcium

11% 114

Magnesium

11% 45

Potassium

18% 632

Iron

32% 6

Zinc

23% 3

Phosphorus

83% 583

Vitamin A

24% 212

Vitamin C

88% 53

Thiamin (B1)

40% 1

Riboflavin (B2)

45% 1

Niacin (B3)

37% 7

Vitamin B6

15% 0

Folate equivalent (total)

31% 122

Folate (food)

- 45

Folic acid

- 46

Vitamin B12

48% 3

Vitamin D

0% 1

Vitamin E

17% 3

Vitamin K

211% 169
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