5 Ingredients
  • 2 stick cold unsalted butter
  • 2½ c. all-purpose flour
  • 1 tsp. Coarse salt
  • 1 tsp. sugar
  • ½ c. ice water
Nutrition
2774
139% daily value
1 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

287% 186

Saturated

583% 117

Trans

- 7

Monounsaturated

- 48

Polyunsaturated

- 8

Carbs

81% 243

Carbs (net)

- 234

Fiber

34% 8

Sugars

- 5

Sugars, added

- 4

Protein

68% 34

Cholesterol

162% 486

Sodium

64% 1538

Calcium

11% 106

Magnesium

18% 74

Potassium

8% 389

Iron

81% 15

Zinc

22% 2

Phosphorus

56% 392

Vitamin A

172% 1546

Vitamin C

- 0

Thiamin (B1)

205% 2

Riboflavin (B2)

125% 2

Niacin (B3)

116% 19

Vitamin B6

11% 0

Folate equivalent (total)

229% 916

Folate (food)

- 97

Folic acid

- 481

Vitamin B12

16% 0

Vitamin D

904% 136

Vitamin E

40% 6

Vitamin K

14% 17

Sugar alcohols

- 0

Water

- 196
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