20 Ingredients
  • 16.9 ounces all-purpose flour (about 3 3/4 cups), divided
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly grated nutmeg
  • 1/4 cup fresh orange juice
  • 2 tablespoons brandy
  • 1/2 cup dried cherries
  • 1/3 cup golden raisins
  • 1/3 cup chopped dried apricots
  • 1/2 cup warm 2% reduced-fat milk (100° to 110°)
  • 1/4 cup granulated sugar
  • 1 package dry yeast
  • 6 tablespoons butter, melted
  • 2 large eggs, lightly beaten
  • 1/2 cup diced candied citron
  • 1/2 cup sliced almonds, toasted
  • 1 1/2 teaspoons grated lemon rind
  • Cooking spray
  • 2 tablespoons 2% reduced-fat milk, divided
  • 1 large egg
  • 1/2 cup powdered sugar
Nutrition
173
9% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

8% 6

Saturated

11% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

9% 27

Carbs (net)

- 25

Fiber

6% 1

Sugars

- 10

Sugars, added

- 5

Protein

9% 4

Cholesterol

10% 31

Sodium

3% 63

Calcium

2% 24

Magnesium

3% 14

Potassium

3% 122

Iron

7% 1

Zinc

4% 0

Phosphorus

9% 64

Vitamin A

5% 46

Vitamin C

2% 2

Thiamin (B1)

28% 0

Riboflavin (B2)

18% 0

Niacin (B3)

12% 2

Vitamin B6

5% 0

Folate equivalent (total)

24% 98

Folate (food)

- 46

Folic acid

- 30

Vitamin B12

4% 0

Vitamin D

69% 10

Vitamin E

5% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 18
Comments
 
×