5 Ingredients
  • 2 1/2 cups whole milk
  • 1 1/2 teaspoons lemon zest (about 1 lemon)
  • 4 large eggs
  • 1/2 cup sugar
  • 1/4 teaspoon lemon extract (optional)
Nutrition
174
9% daily value
6 servings
                                       
                                            balanced, low-​sodium, vegetarian, gluten-​free
     

Fat

10% 6

Saturated

15% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

7% 22

Carbs (net)

- 22

Fiber

0% 0

Sugars

- 22

Sugars, added

- 17

Protein

15% 7

Cholesterol

45% 134

Sodium

4% 91

Calcium

13% 134

Magnesium

3% 14

Potassium

4% 181

Iron

3% 1

Zinc

7% 1

Phosphorus

22% 151

Vitamin A

11% 100

Vitamin C

1% 1

Thiamin (B1)

5% 0

Riboflavin (B2)

25% 0

Niacin (B3)

1% 0

Vitamin B6

7% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

31% 1

Vitamin D

13% 2

Vitamin E

3% 0

Vitamin K

0% 0
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