7 Ingredients
  • 16 tablespoons (2 sticks) unsalted butter, at room temperature, cut into ½-inch cubes
  • ½ cup superfine sugar
  • ½ teaspoon pure vanilla extract
  • Grated zest of ½ lemon
  • 2 cups unbleached all-purpose flour
  • ⅛ teaspoon fine sea salt
  • ½ cup granulated sugar, for sprinkling
Nutrition
92
5% daily value
36 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

8% 5

Saturated

16% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

4% 11

Carbs (net)

- 11

Fiber

1% 0

Sugars

- 5

Sugars, added

- 5

Protein

2% 1

Cholesterol

5% 14

Sodium

0% 9

Calcium

0% 3

Magnesium

0% 2

Potassium

0% 10

Iron

2% 0

Zinc

1% 0

Phosphorus

1% 9

Vitamin A

5% 43

Vitamin C

0% 0

Thiamin (B1)

5% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 0

Vitamin B6

0% 0

Folate equivalent (total)

5% 20

Folate (food)

- 2

Folic acid

- 11

Vitamin B12

0% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

0% 0
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