13 Ingredients
  • Kosher salt
  • 1/2 cup dark brown sugar
  • 1 tablespoon whole black peppercorns
  • 3 dried bay leaves
  • Zest of 1 lemon
  • One 7- to 9-pound bone-in, skin-on turkey breast
  • 1 stick (8 tablespoons) unsalted butter, softened
  • 1/4 cup fresh parsley leaves, roughly chopped
  • 1 teaspoon dried sage
  • 1 teaspoon dried thyme
  • 1/4 teaspoon paprika
  • 1/8 teaspoon cayenne pepper
  • 1/2 cup homemade turkey stock or low-sodium chicken broth
Nutrition
201
10% daily value
6 servings
                                       
                                            gluten-​free
     

Fat

24% 16

Saturated

49% 10

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

5% 15

Carbs (net)

- 14

Fiber

4% 1

Sugars

- 12

Sugars, added

- 12

Protein

3% 2

Cholesterol

14% 43

Sodium

7% 159

Calcium

3% 34

Magnesium

2% 8

Potassium

2% 102

Iron

5% 1

Zinc

2% 0

Phosphorus

3% 22

Vitamin A

16% 146

Vitamin C

10% 9

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 0

Vitamin B6

4% 0

Folate equivalent (total)

2% 8

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

2% 0

Vitamin E

4% 1

Vitamin K

41% 49
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