11 Ingredients
  • Extra-virgin olive oil
  • 6 cloves garlic, peeled and smashed
  • 2 tablespoons rubbed sage
  • 1 1/2 tablespoons fennel seeds
  • 1 tablespoon fresh thyme leaves
  • 1 tablespoon chopped fresh rosemary leaves
  • Freshly ground black pepper
  • 1 teaspoon chile flakes
  • Kosher salt
  • One (6-pound) whole boneless turkey breast, both lobes connected, breast bone removed, skin on
  • 1/2 cup chicken stock
Nutrition
438
22% daily value
10 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

33% 22

Saturated

27% 5

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 5

Carbs

1% 3

Carbs (net)

- 2

Fiber

6% 1

Sugars

- 0

Sugars, added

- 0

Protein

109% 55

Cholesterol

53% 160

Sodium

7% 163

Calcium

8% 80

Magnesium

17% 73

Potassium

16% 746

Iron

21% 4

Zinc

37% 4

Phosphorus

67% 470

Vitamin A

2% 16

Vitamin C

3% 3

Thiamin (B1)

14% 0

Riboflavin (B2)

24% 0

Niacin (B3)

82% 13

Vitamin B6

97% 1

Folate equivalent (total)

6% 23

Folate (food)

- 23

Folic acid

- 0

Vitamin B12

43% 1

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

26% 31

Sugar alcohols

- 0

Water

- 185
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