17 Ingredients
  • 1/4 cup golden raisins
  • 1 (1/4-ounce) envelope active dry yeast
  • 1/4 cup warm water (100° to 110°)
  • 1 1/2 teaspoons vanilla extract, divided
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 2 teaspoons grated lemon rind
  • 2 teaspoons brandy or rum
  • 3/4 cup warm milk (100° to 110°)
  • 1/4 cup butter or margarine, melted
  • 2 large eggs
  • 3 cups all-purpose flour
  • 1/4 cup blanched almonds, chopped
  • 1/4 cup dried orange peel
  • 1 cup powdered sugar
  • 1 tablespoon milk
  • 1/2 cup raisins
Nutrition
369
18% daily value
9 servings
                                       
                                            vegetarian
     

Fat

15% 10

Saturated

21% 4

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

21% 63

Carbs (net)

- 61

Fiber

10% 3

Sugars

- 27

Sugars, added

- 19

Protein

16% 8

Cholesterol

19% 57

Sodium

7% 159

Calcium

6% 60

Magnesium

7% 29

Potassium

5% 223

Iron

14% 3

Zinc

7% 1

Phosphorus

18% 125

Vitamin A

8% 72

Vitamin C

5% 5

Thiamin (B1)

37% 0

Riboflavin (B2)

29% 0

Niacin (B3)

19% 3

Vitamin B6

7% 0

Folate equivalent (total)

37% 150

Folate (food)

- 40

Folic acid

- 64

Vitamin B12

9% 0

Vitamin D

4% 1

Vitamin E

9% 1

Vitamin K

1% 1
Comments
 
×