11 Ingredients
  • boneless skinless chicken thighs
  • salt
  • freshly ground pepper
  • all-purpose flour
  • 1/2 cup extra-virgin olive oil
  • 8 garlic cloves, halved lengthwise and lightly smashed
  • 4 sprigs (large) rosemary, broken into 2-inch pieces
  • 2 cups chicken stock or low-sodium broth
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons unsalted butter
  • 1/2 cup Peppadew peppers, or other pickled peppers, sliced
Nutrition
320
16% daily value
4 servings
                                       
                                            low-​sugar
     

Fat

51% 33

Saturated

38% 8

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 3

Carbs

2% 6

Carbs (net)

- 5

Fiber

6% 2

Sugars

- 1

Sugars, added

- 0

Protein

2% 1

Cholesterol

5% 15

Sodium

18% 436

Calcium

4% 42

Magnesium

3% 12

Potassium

3% 122

Iron

5% 1

Zinc

1% 0

Phosphorus

3% 23

Vitamin A

7% 65

Vitamin C

35% 21

Thiamin (B1)

3% 0

Riboflavin (B2)

2% 0

Niacin (B3)

2% 0

Vitamin B6

7% 0

Folate equivalent (total)

4% 16

Folate (food)

- 12

Folic acid

- 3

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

21% 4

Vitamin K

26% 21
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