11 Ingredients
  • 2 lb. small new potatoes
  • kosher salt
  • Pepper
  • 3 tbsp. sour cream
  • 2 tbsp. mayonnaise
  • 1 tbsp. white wine vinegar
  • 1 tbsp. whole-grain mustard
  • 1 c. small red grapes
  • 4 stalk celery
  • ½ c. roughly chopped toasted walnuts
  • ½ c. roughly chopped fresh flat-leaf parsley
Nutrition
248
12% daily value
6 servings
                                       
                                            high-​fiber, vegetarian, gluten-​free
     

Fat

18% 12

Saturated

10% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 7

Carbs

11% 33

Carbs (net)

- 28

Fiber

20% 5

Sugars

- 5

Sugars, added

- 0

Protein

11% 5

Cholesterol

2% 5

Sodium

22% 530

Calcium

6% 59

Magnesium

15% 60

Potassium

24% 834

Iron

11% 2

Zinc

6% 1

Phosphorus

21% 144

Vitamin A

4% 38

Vitamin C

63% 38

Thiamin (B1)

12% 0

Riboflavin (B2)

6% 0

Niacin (B3)

10% 2

Vitamin B6

27% 1

Folate equivalent (total)

13% 52

Folate (food)

- 52

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

121% 97
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