10 Ingredients
  • kosher salt
  • Pepper
  • ½ lb. green beans
  • 2½ lb. small new potatoes
  • 8 slice bacon
  • ¼ c. red or white wine vinegar
  • 3 tbsp. olive oil
  • 3 tbsp. whole-grain mustard
  • ½ c. fresh flat-leaf parsley
  • 2 tbsp. chopped fresh tarragon (optional)
Nutrition
191
10% daily value
12 servings
                                       
                                            low-​sugar, dairy-​free, gluten-​free
     

Fat

17% 11

Saturated

15% 3

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

6% 19

Carbs (net)

- 16

Fiber

12% 3

Sugars

- 2

Sugars, added

- 0

Protein

10% 5

Cholesterol

4% 12

Sodium

14% 342

Calcium

3% 27

Magnesium

8% 33

Potassium

11% 500

Iron

7% 1

Zinc

5% 1

Phosphorus

13% 94

Vitamin A

2% 19

Vitamin C

27% 24

Thiamin (B1)

13% 0

Riboflavin (B2)

5% 0

Niacin (B3)

12% 2

Vitamin B6

28% 0

Folate equivalent (total)

6% 25

Folate (food)

- 25

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

40% 48
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