11 Ingredients
  • 2 tbsp. canola oil
  • 1 tsp. mustard seeds
  • 1 tsp. cumin seeds
  • 10 fresh curry leaves or 2 bay leaves
  • 1 whole red cabbage
  • ½ tsp. ground turmeric
  • salt
  • ¾ c. water
  • 3 clove garlic
  • 1 serrano chile
  • ½ c. finely shredded dried coconut
Nutrition
148
7% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

22% 14

Saturated

33% 7

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

2% 6

Carbs (net)

- 3

Fiber

10% 3

Sugars

- 1

Sugars, added

- 0

Protein

3% 1

Cholesterol

- 0

Sodium

7% 173

Calcium

3% 30

Magnesium

4% 18

Potassium

2% 114

Iron

9% 2

Zinc

4% 0

Phosphorus

5% 37

Vitamin A

1% 9

Vitamin C

6% 6

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

8% 0

Folate equivalent (total)

2% 6

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

9% 1

Vitamin K

6% 8

Sugar alcohols

- 0

Water

- 53
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