11 Ingredients
  • 1 pound cleaned, deveined medium shrimp (24 to 30 per lb.), poached
  • 1 1/2 cups fresh basil leaves
  • 1 1/2 cups fresh mint leaves
  • 1 1/2 cups fresh cilantro leaves
  • 1/4 cup slivered red onion
  • 1/2 serrano chile, sliced thinly
  • 3 cups sliced honeydew or Galia melon wedges
  • 3 tablespoons fresh lime juice
  • 1 tablespoon sugar
  • 2 tablespoons Vietnamese fish sauce
  • 1/2 cup roasted, salted cashews
Nutrition
1571
79% daily value
6 servings
                                       
                                            high-​protein, low-​fat, low-​carb, dairy-​free, gluten-​free
     

Fat

40% 26

Saturated

32% 6

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 7

Carbs

12% 35

Carbs (net)

- 32

Fiber

12% 3

Sugars

- 10

Sugars, added

- 2

Protein

564% 282

Cholesterol

857% 2572

Sodium

502% 12049

Calcium

118% 1178

Magnesium

125% 525

Potassium

60% 2800

Iron

46% 8

Zinc

191% 21

Phosphorus

726% 5085

Vitamin A

148% 1328

Vitamin C

45% 41

Thiamin (B1)

44% 1

Riboflavin (B2)

30% 0

Niacin (B3)

235% 38

Vitamin B6

268% 3

Folate equivalent (total)

111% 445

Folate (food)

- 445

Folic acid

- 0

Vitamin B12

945% 23

Vitamin D

272% 41

Vitamin E

182% 27

Vitamin K

41% 50

Sugar alcohols

- 0

Water

- 1821
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