11 Ingredients
  • 3 tbsp. butter or margarine
  • ½ c. butter or margarine
  • ½ c. light brown sugar
  • 1 lb. rhubarb
  • 1½ c. all-purpose flour
  • 2 tsp. baking powder
  • ¼ tsp. salt
  • 3 large eggs
  • 1 c. granulated sugar
  • 1 tsp. vanilla extract
  • ½ c. milk
Nutrition
406
20% daily value
8 servings
                                       
                                            vegetarian
     

Fat

28% 18

Saturated

55% 11

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

19% 56

Carbs (net)

- 54

Fiber

7% 2

Sugars

- 35

Sugars, added

- 34

Protein

12% 6

Cholesterol

38% 113

Sodium

9% 204

Calcium

18% 177

Magnesium

4% 17

Potassium

5% 252

Iron

10% 2

Zinc

5% 1

Phosphorus

29% 202

Vitamin A

19% 173

Vitamin C

5% 5

Thiamin (B1)

18% 0

Riboflavin (B2)

20% 0

Niacin (B3)

10% 2

Vitamin B6

5% 0

Folate equivalent (total)

21% 82

Folate (food)

- 21

Folic acid

- 36

Vitamin B12

11% 0

Vitamin D

232% 35

Vitamin E

6% 1

Vitamin K

15% 18

Sugar alcohols

- 0

Water

- 88
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