Pineapple-Cranberry Spice Cake recipes

Pineapple-Cranberry Spice Cake recipes
13 Ingredients
  • 2 tablespoons plus 6 tablespoons butter, at room temperature
  • 1 cup sugar
  • 8 ounces peeled and cored fresh pineapple
  • 1 cup fresh or thawed frozen cranberries
  • 1 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon ground coriander
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons grated lemon peel
  • 1 large egg
  • 1 teaspoon vanilla
  • 1/2 cup milk
Nutrition
356
18% daily value
7 servings
                                       
                                            vegetarian
     

Fat

23% 15

Saturated

45% 9

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

18% 53

Carbs (net)

- 51

Fiber

8% 2

Sugars

- 33

Sugars, added

- 29

Protein

8% 4

Cholesterol

21% 63

Sodium

8% 182

Calcium

11% 112

Magnesium

3% 14

Potassium

2% 115

Iron

8% 1

Zinc

4% 0

Phosphorus

23% 160

Vitamin A

15% 132

Vitamin C

20% 18

Thiamin (B1)

18% 0

Riboflavin (B2)

15% 0

Niacin (B3)

10% 2

Vitamin B6

6% 0

Folate equivalent (total)

19% 76

Folate (food)

- 17

Folic acid

- 34

Vitamin B12

7% 0

Vitamin D

4% 1

Vitamin E

5% 1

Vitamin K

2% 2
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