17 Ingredients
  • 2 cups sugar
  • 2 sticks unsalted butter, lightly softened and cut into cubes
  • 5 eggs
  • 3 cups flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder
  • 2 cup evaporated milk
  • 2 teaspoons vanilla
  • 1/2 cup milk
  • red food coloring, to taste (optional)
  • For the frosting
  • 3 sticks butter, softened
  • 8-10 cups confectioners' sugar
  • 1/4 teaspoon salt
  • 2 teaspoons peppermint extract
  • 1/2 cup milk (you may end up using less)
  • green food coloring, to taste (optional)
Chronic Conditions
Consume Much Less
Avoid
Consume Less
Consume Less
Consume Much Less
Consume Much Less
Avoid
Consume Much Less
Neutral/Ok
Avoid
Nutrition
770
39% daily value
16 servings
                                       
                                            vegetarian
     

Fat

51% 33

Saturated

102% 20

Trans

- 1

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

38% 114

Carbs (net)

- 114

Fiber

3% 1

Sugars

- 95

Sugars, added

- 91

Protein

14% 7

Cholesterol

46% 137

Sodium

7% 160

Calcium

14% 141

Magnesium

4% 17

Potassium

4% 171

Iron

4% 1

Zinc

6% 1

Phosphorus

24% 166

Vitamin A

32% 291

Vitamin C

1% 1

Thiamin (B1)

5% 0

Riboflavin (B2)

17% 0

Niacin (B3)

2% 0

Vitamin B6

4% 0

Folate equivalent (total)

4% 17

Folate (food)

- 17

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

432% 65

Vitamin E

7% 1

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 57
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