13 Ingredients
  • 4 large tomatoes, seeds removed
  • 4 cups vegetable stock
  • 1 (1-inch) piece fresh ginger, sliced
  • 2 tablespoon roughly chopped cilantro leaves
  • 1/2 pound shrimp, peeled and deveined
  • 1/2 pound salmon tail, sliced thinly
  • 1/2 pound scallops, sliced in 1/2
  • Lemon Mayonnaise, for serving, recipe follows
  • Ginger Cream, for serving, recipe follows
  • 1/2 cup mayonnaise
  • 1 large lemon, zested and juiced
  • 2 hands fresh ginger, chopped into 1/2-inch pieces, skin on
  • 1/2 cup mayonnaise
Nutrition
320
16% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

41% 27

Saturated

22% 4

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 15

Carbs

2% 6

Carbs (net)

- 5

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

28% 14

Cholesterol

23% 69

Sodium

20% 478

Calcium

4% 35

Magnesium

8% 33

Potassium

12% 421

Iron

3% 1

Zinc

5% 1

Phosphorus

36% 255

Vitamin A

6% 54

Vitamin C

29% 17

Thiamin (B1)

7% 0

Riboflavin (B2)

4% 0

Niacin (B3)

18% 4

Vitamin B6

16% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

27% 2

Vitamin D

0% 0

Vitamin E

9% 2

Vitamin K

13% 10
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