15 Ingredients
  • 1 pound all-purpose flour, plus additional for dusting
  • 6 ounces granulated sugar
  • 2 ounces baking powder
  • Pinch salt
  • 8 ounces milk
  • 1 ounce butter, softened
  • 1 egg
  • 1 quart vegetable oil
  • 1 cup confectioners' sugar
  • 2 tablespoons milk
  • 1 1/2 pounds beef chuck, diced
  • 8 ounces beef brisket, diced
  • Salt and black pepper
  • 2 ounces Cheddar, cut into 8 slices
  • 1/2 cup mayonnaise
Nutrition
1713
86% daily value
8 servings
                                       
                                            low-​carb
     

Fat

217% 141

Saturated

86% 17

Trans

- 1

Monounsaturated

- 90

Polyunsaturated

- 27

Carbs

28% 84

Carbs (net)

- 82

Fiber

7% 2

Sugars

- 38

Sugars, added

- 36

Protein

66% 33

Cholesterol

41% 124

Sodium

38% 905

Calcium

64% 640

Magnesium

11% 46

Potassium

11% 527

Iron

33% 6

Zinc

60% 7

Phosphorus

153% 1069

Vitamin A

8% 68

Vitamin C

- 0

Thiamin (B1)

46% 1

Riboflavin (B2)

45% 1

Niacin (B3)

54% 9

Vitamin B6

51% 1

Folate equivalent (total)

44% 176

Folate (food)

- 28

Folic acid

- 87

Vitamin B12

108% 3

Vitamin D

5% 1

Vitamin E

167% 25

Vitamin K

4% 4
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