15 Ingredients
  • 1 pound all-purpose flour, plus additional for dusting
  • 6 ounces granulated sugar
  • 2 ounces baking powder
  • Pinch salt
  • 8 ounces milk
  • 1 ounce butter, softened
  • 1 egg
  • 1 quart vegetable oil
  • 1 cup confectioners' sugar
  • 2 tablespoons milk
  • 1 1/2 pounds beef chuck, diced
  • 8 ounces beef brisket, diced
  • Salt and black pepper
  • 2 ounces Cheddar, cut into 8 slices
  • 1/2 cup mayonnaise
Nutrition
1506
75% daily value
8 servings
                                       
                                            low-​carb
     

Fat

216% 140

Saturated

86% 17

Trans

- 1

Monounsaturated

- 90

Polyunsaturated

- 27

Carbs

13% 40

Carbs (net)

- 40

Fiber

1% 0

Sugars

- 38

Sugars, added

- 36

Protein

54% 27

Cholesterol

41% 124

Sodium

33% 795

Calcium

63% 631

Magnesium

8% 33

Potassium

10% 464

Iron

18% 3

Zinc

57% 6

Phosphorus

144% 1008

Vitamin A

8% 68

Vitamin C

0% 0

Thiamin (B1)

9% 0

Riboflavin (B2)

23% 0

Niacin (B3)

33% 5

Vitamin B6

49% 1

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

108% 3

Vitamin D

187% 28

Vitamin E

166% 25

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 114
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