Lady Baltimore Frosting and Filling recipes
8 Ingredients
- 1/2 cup raisins, chopped
- 1/4 cup rum, kirsch, or warm tea
- 2 cups sugar
- 4 large egg whites
- Pinch salt
- 2 teaspoons pure vanilla extract
- 1/2 cup chopped walnuts
- 1/2 cup chopped dried figs
Preparation
Instructions on Martha Stewart
Nutrition
191
10%
daily value
12 servings
Fat
5% 3Saturated
2% 0Trans
- 0Monounsaturated
- 0Polyunsaturated
- 2Carbs
13% 40Carbs (net)
- 39Fiber
3% 1Sugars
- 38Sugars, added
- 33Protein
4% 2Cholesterol
- 0Sodium
2% 44Calcium
1% 11Magnesium
3% 12Potassium
2% 102Iron
2% 0Zinc
2% 0Phosphorus
4% 26Vitamin A
0% 0Vitamin C
0% 0Thiamin (B1)
2% 0Riboflavin (B2)
6% 0Niacin (B3)
1% 0Vitamin B6
3% 0Folate equivalent (total)
2% 6Folate (food)
- 6Folic acid
- 0Vitamin B12
0% 0Vitamin D
- 0Vitamin E
0% 0Vitamin K
1% 1
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