Garlic-Roasted Shrimp with Red Peppers and Smoked Paprika recipes

Garlic-Roasted Shrimp with Red Peppers and Smoked Paprika recipes
9 Ingredients
  • vegetable oil spray
  • 3 pounds uncooked jumbo shrimp, peeled with tails left intact, deveined
  • 3 red bell peppers, cut into 1 1/2-inch triangles
  • 6 tablespoons olive oil
  • 6 garlic cloves, minced
  • 2 1/2 tablespoons smoked paprika*
  • 1 teaspoon cayenne pepper
  • 1 1/2 tablespoons chopped fresh oregano
  • 1/2 cup dry Sherry
Nutrition
133
7% daily value
16 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

12% 8

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 4

Carbs (net)

- 2

Fiber

5% 1

Sugars

- 1

Sugars, added

- 0

Protein

24% 12

Cholesterol

36% 107

Sodium

21% 510

Calcium

6% 61

Magnesium

6% 25

Potassium

5% 181

Iron

4% 1

Zinc

6% 1

Phosphorus

31% 220

Vitamin A

12% 110

Vitamin C

48% 29

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

9% 2

Vitamin B6

12% 0

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

16% 1

Vitamin D

0% 0

Vitamin E

15% 3

Vitamin K

11% 9
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