9 Ingredients
  • 1/3 cup quartered cucumber slices
  • 1/8 tsp garlic powder
  • 1 plum (roma) tomato, seeded, chopped
  • 1/4 cup shredded carrot
  • 1 tsp dried dill weed
  • 1/2 cup small fresh broccoli florets
  • 2 cans (8 oz. each) pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz. each) pillsbury® crescent recipe creations™ refrigerated flaky dough sheet
  • 1 package (8 oz.) cream cheese, softened
  • 1/2 cup sour cream
Nutrition
76
4% daily value
32 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

6% 4

Saturated

10% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

3% 8

Carbs (net)

- 8

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

4% 2

Cholesterol

3% 10

Sodium

4% 95

Calcium

4% 38

Magnesium

1% 6

Potassium

1% 48

Iron

3% 1

Zinc

2% 0

Phosphorus

4% 31

Vitamin A

5% 43

Vitamin C

1% 1

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

5% 1

Vitamin B6

2% 0

Folate equivalent (total)

6% 23

Folate (food)

- 6

Folic acid

- 10

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

2% 2
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