6 Ingredients
  • 2 tablespoons butter
  • 2 glazed yeast doughnuts
  • 1 1/2 cups whole milk
  • 1/2 cup cream
  • 4 mini cake doughnuts or doughnut holes, for garnish
  • Cinnamon, nutmeg, or espresso powder, to garnish
Nutrition
296
15% daily value
4 servings
                                       
                                            low-​carb, vegetarian
     

Fat

38% 25

Saturated

72% 14

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

5% 15

Carbs (net)

- 14

Fiber

1% 0

Sugars

- 9

Sugars, added

- 0

Protein

9% 5

Cholesterol

22% 67

Sodium

6% 147

Calcium

13% 132

Magnesium

4% 15

Potassium

4% 172

Iron

3% 1

Zinc

5% 1

Phosphorus

21% 149

Vitamin A

24% 214

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

19% 0

Niacin (B3)

4% 1

Vitamin B6

4% 0

Folate equivalent (total)

9% 35

Folate (food)

- 9

Folic acid

- 15

Vitamin B12

20% 0

Vitamin D

393% 59

Vitamin E

6% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 103
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