15 Ingredients
  • Unsalted butter, for cake pan
  • 1 cup sifted cake flour, (not self-rising), plus more for pan
  • 1/4 teaspoon salt
  • 4 large eggs
  • 1 cup sugar
  • 1/4 cup plus 2 tablespoons milk
  • 1 vanilla bean, split lengthwise
  • 6 large egg yolks
  • 3/4 cup sugar
  • 6 1/2 tablespoons cornstarch
  • 1/8 teaspoon salt
  • 3 cups milk
  • 2 teaspoons pure vanilla extract
  • 4 ounces best-quality semisweet chocolate, coarsely chopped
  • 1/2 cup heavy cream
Nutrition
4344
217% daily value
1 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

266% 173

Saturated

462% 92

Trans

- 1

Monounsaturated

- 56

Polyunsaturated

- 14

Carbs

209% 626

Carbs (net)

- 617

Fiber

38% 9

Sugars

- 459

Sugars, added

- 411

Protein

172% 86

Cholesterol

717% 2152

Sodium

68% 1632

Calcium

132% 1319

Magnesium

66% 276

Potassium

46% 2155

Iron

114% 21

Zinc

100% 11

Phosphorus

263% 1839

Vitamin A

195% 1754

Vitamin C

1% 1

Thiamin (B1)

163% 2

Riboflavin (B2)

289% 4

Niacin (B3)

68% 11

Vitamin B6

86% 1

Folate equivalent (total)

173% 691

Folate (food)

- 369

Folic acid

- 189

Vitamin B12

322% 8

Vitamin D

143% 21

Vitamin E

50% 7

Vitamin K

13% 16
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