10 Ingredients
  • 3 tablespoons unsalted butter
  • 1 medium yellow onion, chopped
  • 3 sprigs fresh thyme
  • 1 pound chicken livers, cleaned
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground white pepper
  • 1/2 cup brandy
  • 1/2 cup heavy cream
  • Toasted baguette slices, for serving
  • Sliced pickled red onions, for garnish
Nutrition
195
10% daily value
8 servings
                                       
                                            low-​sugar
     

Fat

19% 13

Saturated

35% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

1% 2

Carbs (net)

- 2

Fiber

2% 0

Sugars

- 1

Sugars, added

- 0

Protein

20% 10

Cholesterol

76% 227

Sodium

10% 246

Calcium

2% 24

Magnesium

4% 15

Potassium

4% 170

Iron

30% 5

Zinc

15% 2

Phosphorus

26% 185

Vitamin A

219% 1969

Vitamin C

15% 13

Thiamin (B1)

15% 0

Riboflavin (B2)

80% 1

Niacin (B3)

35% 6

Vitamin B6

39% 1

Folate equivalent (total)

84% 337

Folate (food)

- 337

Folic acid

- 0

Vitamin B12

393% 9

Vitamin D

48% 7

Vitamin E

5% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 75
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