9 Ingredients
  • 15 jumbo pasta shells
  • 2 c. ricotta
  • 1 c. shredded mozzarella
  • 3/4 c. olive oil-packed sun-dried tomatoes, finely chopped
  • 2 tbsp. chopped basil
  • kosher salt
  • Freshly ground black pepper
  • 1/2 c. low-sodium chicken broth
  • 1/2 c. heavy cream
Nutrition
687
34% daily value
4 servings
                                       
                                            low-​sugar
     

Fat

58% 37

Saturated

107% 21

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 2

Carbs

19% 58

Carbs (net)

- 55

Fiber

14% 3

Sugars

- 3

Sugars, added

- 0

Protein

62% 31

Cholesterol

42% 126

Sodium

15% 359

Calcium

45% 448

Magnesium

18% 74

Potassium

14% 679

Iron

12% 2

Zinc

31% 3

Phosphorus

67% 472

Vitamin A

38% 338

Vitamin C

24% 21

Thiamin (B1)

11% 0

Riboflavin (B2)

37% 0

Niacin (B3)

15% 2

Vitamin B6

18% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

48% 1

Vitamin D

166% 25

Vitamin E

4% 1

Vitamin K

8% 10

Sugar alcohols

- 0

Water

- 168
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