12 Ingredients
  • 3 boneless and skinless chicken thighs
  • Salt
  • 1 1/2 tablespoons five-spice powder
  • 2 tablespoons peanut oil
  • 2 garlic cloves
  • 1 chile de arbol
  • 1 head bok choy, cut into 1-inch pieces
  • 1 carrot, peeled and shredded
  • 1/4 cup mirin
  • 1/4 cup low-sodium soy sauce
  • 3 cups chicken stock
  • 1/2 cup chopped cilantro leaves
Nutrition
356
18% daily value
4 servings
                                       
                                            dairy-​free
     

Fat

24% 15

Saturated

17% 3

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 4

Carbs

5% 14

Carbs (net)

- 12

Fiber

8% 2

Sugars

- 5

Sugars, added

- 0

Protein

72% 36

Cholesterol

47% 141

Sodium

44% 1049

Calcium

9% 91

Magnesium

17% 68

Potassium

25% 860

Iron

13% 2

Zinc

19% 3

Phosphorus

54% 376

Vitamin A

18% 161

Vitamin C

58% 35

Thiamin (B1)

16% 0

Riboflavin (B2)

31% 1

Niacin (B3)

58% 12

Vitamin B6

51% 1

Folate equivalent (total)

19% 74

Folate (food)

- 74

Folic acid

- 0

Vitamin B12

15% 1

Vitamin D

0% 1

Vitamin E

9% 2

Vitamin K

49% 39
Comments
 
×