11 Ingredients
  • 1/2 pound Yukon gold potato (about 1 medium)
  • 1 tablespoon minced fresh chives, divided
  • 3/4 teaspoon salt, divided
  • 1/2 teaspoon freshly ground black pepper
  • 4 large eggs
  • 1 large egg white
  • 1 tablespoon olive oil
  • 1 garlic clove, minced
  • 3 tablespoons finely grated Manchego cheese
  • 1 teaspoon extra-virgin olive oil
  • 1/2 cup halved grape or cherry tomatoes
Nutrition
211
11% daily value
4 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

20% 13

Saturated

22% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

4% 12

Carbs (net)

- 10

Fiber

6% 2

Sugars

- 1

Sugars, added

- 0

Protein

23% 11

Cholesterol

66% 198

Sodium

15% 360

Calcium

12% 119

Magnesium

7% 26

Potassium

11% 391

Iron

8% 1

Zinc

8% 1

Phosphorus

28% 194

Vitamin A

13% 121

Vitamin C

25% 15

Thiamin (B1)

5% 0

Riboflavin (B2)

20% 0

Niacin (B3)

4% 1

Vitamin B6

14% 0

Folate equivalent (total)

10% 40

Folate (food)

- 40

Folic acid

- 0

Vitamin B12

9% 1

Vitamin D

0% 1

Vitamin E

7% 1

Vitamin K

10% 8
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