6 Ingredients
  • 1 (26-ounce) jar marinara sauce (about 3 cups)
  • 1 cup grated mozzarella cheese
  • 2 slices prosciutto, finely chopped
  • 4 storebought 9-inch pie crusts
  • 2 eggs, beaten, for egg wash
  • 1/2 cup grated Parmesan
Nutrition
326
16% daily value
16 servings
                                       
                                            low-​sugar
     

Fat

29% 19

Saturated

37% 7

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 31

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

13% 6

Cholesterol

10% 31

Sodium

25% 598

Calcium

10% 104

Magnesium

4% 18

Potassium

6% 225

Iron

6% 1

Zinc

4% 1

Phosphorus

16% 113

Vitamin A

5% 46

Vitamin C

2% 1

Thiamin (B1)

4% 0

Riboflavin (B2)

7% 0

Niacin (B3)

13% 3

Vitamin B6

6% 0

Folate equivalent (total)

8% 31

Folate (food)

- 14

Folic acid

- 10

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

7% 1

Vitamin K

9% 7
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