Penne with Shrimp and Herbed Cream Sauce

Penne with Shrimp and Herbed Cream Sauce
14 Ingredients
  • 1 pound penne pasta
  • 1/4 cup olive oil
  • 1 pound medium shrimp, peeled, and deveined
  • 4 cloves garlic, minced
  • 1/2 teaspoon kosher salt, plus extra for seasoning
  • 1/2 teaspoon freshly ground black pepper, plus extra for seasoning
  • 1 (15-ounce) can whole tomatoes, drained, roughly chopped
  • 1/2 cup chopped fresh basil leaves
  • 1/2 cup chopped fresh flat-leaf parsley
  • 1/4 teaspoon crushed red pepper flakes
  • 1 cup white wine
  • 1/3 cup clam juice
  • 3/4 cup heavy whipping cream
  • 1/2 cup grated Parmesan
Nutrition
604
30% daily value
6 servings
                                       
                                            balanced
     

Fat

38% 25

Saturated

50% 10

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

21% 63

Carbs (net)

- 59

Fiber

16% 4

Sugars

- 5

Sugars, added

- 0

Protein

52% 26

Cholesterol

47% 142

Sodium

32% 767

Calcium

23% 229

Magnesium

19% 79

Potassium

10% 493

Iron

16% 3

Zinc

21% 2

Phosphorus

63% 438

Vitamin A

25% 225

Vitamin C

19% 17

Thiamin (B1)

43% 1

Riboflavin (B2)

13% 0

Niacin (B3)

21% 3

Vitamin B6

29% 0

Folate equivalent (total)

11% 45

Folate (food)

- 45

Folic acid

- 0

Vitamin B12

42% 1

Vitamin D

76% 11

Vitamin E

21% 3

Vitamin K

83% 100

Sugar alcohols

- 0

Water

- 197
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