10 Ingredients
  • 1 pound frozen cheese tortellini
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 3 tablespoons unsalted butter
  • 2 cloves garlic, finely chopped
  • 1 1/2 cups frozen peas
  • kosher salt
  • pepper
  • 2 tablespoons chopped fresh tarragon
  • 1/2 cup grated Parmesan
Nutrition
597
30% daily value
4 servings
                                       
                                            balanced, high-​fiber, vegetarian
     

Fat

42% 28

Saturated

64% 13

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 2

Carbs

22% 65

Carbs (net)

- 60

Fiber

21% 5

Sugars

- 5

Sugars, added

- 0

Protein

48% 24

Cholesterol

27% 80

Sodium

30% 713

Calcium

38% 376

Magnesium

12% 51

Potassium

6% 281

Iron

17% 3

Zinc

19% 2

Phosphorus

57% 397

Vitamin A

22% 199

Vitamin C

14% 12

Thiamin (B1)

43% 1

Riboflavin (B2)

37% 0

Niacin (B3)

26% 4

Vitamin B6

14% 0

Folate equivalent (total)

42% 169

Folate (food)

- 50

Folic acid

- 70

Vitamin B12

15% 0

Vitamin D

2% 0

Vitamin E

10% 1

Vitamin K

18% 22
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