14 Ingredients
  • 2 (9-ounce) packages refrigerated chicken ravioli (such as Monterey Pasta Company)
  • Cooking spray
  • 1 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 teaspoon dried oregano
  • 4 garlic cloves, minced
  • 1/4 cup dry white wine
  • 1/2 teaspoon dried basil
  • 3/4 teaspoon salt
  • 1/4 teaspoon crushed red pepper
  • 1/8 teaspoon black pepper
  • 4 (14.5-ounce) cans no salt-added whole tomatoes, undrained and chopped
  • 6 tablespoons tomato paste
  • 1/2 cup (2 ounces) shredded part-skim mozzarella cheese
Nutrition
268
13% daily value
12 servings
                                       
                                            balanced
     

Fat

13% 9

Saturated

16% 3

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

13% 38

Carbs (net)

- 33

Fiber

18% 4

Sugars

- 6

Sugars, added

- 0

Protein

22% 11

Cholesterol

10% 30

Sodium

23% 554

Calcium

18% 176

Magnesium

8% 34

Potassium

9% 440

Iron

12% 2

Zinc

9% 1

Phosphorus

27% 187

Vitamin A

8% 68

Vitamin C

28% 25

Thiamin (B1)

83% 1

Riboflavin (B2)

23% 0

Niacin (B3)

18% 3

Vitamin B6

19% 0

Folate equivalent (total)

22% 88

Folate (food)

- 23

Folic acid

- 38

Vitamin B12

6% 0

Vitamin D

0% 0

Vitamin E

9% 1

Vitamin K

6% 7
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